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Bear Wallow Herbs offer a comprehensive list of all natural, hand-harvested and hand-crafted herbal extracts.
Single Herb Tinctures: A single herb extracted using organic grape alcohol and clean mountain water. Herbs are infused for a 28 day period—a full moon cycle.
Tincture Blends: The herbs merge their properties in the process of maceration and enhance one another’s actions. There is a catalytic effect from this merging and blending of energies. The whole becomes greater than the parts.
Tincture drops can be put directly under tongue, diluted in water, or put in hot water to drink as tea—the alcohol evaporates and the medicine stays in the water. A 1oz bottle usually lasts about 1 month, depending on your dose and how often you take it. Tinctures have a 5 year shelf life when stored out of extreme heat and direct sunlight. The 1oz bottles come with a dropper top and the 4oz refill bottles have a screw cap with no dropper.
Herbal Tinctures
Black Cohosh Tincture
$46.55
Ingredients: Sustainably grown Black Cohosh roots (Cimicifuga racemosa), organic cane alcohol, and fresh spring water from Mount Shasta. *Follow label recommendations for dose. Should not be used in high doses.
Chickweed Tincture
$46.55
Ingredients: Sustainably wildcrafted Chickweed leaves and flowers (Stellaria media), organic cane alcohol, and fresh water from Mt. Shasta. Chickweed is used as an ingredient in Bear Wallow Herbs' Cool Inflammation Tincture.
Elderberry Tincture
$46.55
Ingredients: Elder berry (Sambucus canadensis), Organic cane alcohol, fresh spring water from Mount Shasta. This tincture works quickly and is an important remedy to have on hand. Also available as Elderberry Glycerite (no alcohol). The travel size (.5oz) bottle is included in our Herbal Medicine First Aid Kit!
Hawthorn Berry Tincture
$46.55
Ingredients: Sustainably wildcrafted Hawthorn berries (Crataegus sp.), organic cane alcohol, and clean spring water from Mount Shasta. Hawthorn Berry Tincture is featured in Heart Healthy Tincture.
Heart Healthy Tincture
$49.00
A blend of: Hawthorn berries (Crateagus Sp.) Yarrow leaf/flower (Achillea millefolium) Red Clover leaf/flower (Trifolium pratense) All tinctures are made with organically grown and sustainably wildcrafted herbs, organic grape alcohol, and clean spring water from Mount shasta. Talk to your MD about using this tincture with prescription heart me...
Lemon Balm Tincture
$46.55
Ingredients: Organically grown Lemon Balm leaves and flowers (Melissa officinalis), organic cane alcohol, and clean spring water from Mount Shasta.
Red Clover Tincture
$46.55
Red Clover flowers and leaves (Trifolium pratense), organic cane alcohol, fresh spring water from Mount Shasta.
Shiitake Mushroom Tincture
$46.55
Ingredients: Organically grown Shiitake Mushrooms (Lentinula edodes), organic cane alcohol, and fresh spring water from Mount Shasta. Shiitake Mushroom Tincture is featured in First Immune Tincture (combined with Elderberry Tincture and Turmeric Tincture).
Stinging Nettle Tincture
$46.55
Ingredients: Sustainably wildcrafted Stinging Nettle leaves (Urtica dioica), organic cane alcohol, and fresh spring water from Mount Shasta.
Stress Less Tincture
$49.00
A blend of: Lemon Balm (Melissa officinalis) Tincture Spikenard berries (Aralia californica) Tincture Wild Milky Oats (Avena sativa) Tincture St. John's Wort (Hypericum perforatum)Tincture All tinctures are made with organically grown and sustainably wildcrafted herbs, organic cane alcohol, and clean mountain water. A note from herbalist Cara ...
Teasel Root Tincture
$46.55
Ingredients: Sustainably harvested Teasel roots (Dipsacus sylvestris), organic cane alcohol, and fresh spring water from Mount Shasta. Books to Read: The Book of Herbal Wisdom: Using Plants as Medicines by Matthew Wood Healing Lyme Disease Naturally by Wolf Storl
Yarrow Tincture
$46.55
Ingredients: Sustainably wildcrafted Yarrow leaves and flowers (Achillea millefolium), organic cane alcohol, and fresh, clean water from Mount Shasta.
Yellow Dock Root Tincture
$46.55
Ingredients: Sustainably wildcrafted Yellow Dock roots (Rumex crispus), organic cane alcohol, and clean water from Mount Shasta. Yellow Dock Roots are high in tannins. You can combine the tincture with milk to bind the tannins. Individuals with a history of kidney stones should not use Yellow Dock Root Tincture.
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